Our Products

Fresh Whole Fryers

Whole bird, ready to season and fry up however you like.

Fresh Fryers

Cut to order so you can go straight to the pot or the fryer.

Fresh Chicken Wings

Perfect for frying, grilling, or tossing in your favorite sauce.

Fresh Leg Quarters

Dark meat with plenty of flavor. Great on the grill or baked.

Fresh Drumsticks

A family favorite. Season 'em up and fry or bake.

Fresh Hen Wings 5#

Bigger wings with more meat. Sold in a 5-pound bag.

Bag of Boneless Thigh Meat

All dark meat, no bones. Ready for stew, gumbo, or the grill.

Bag of Boneless Breast

Lean and versatile. Good for grilling, smothering, or meal prep.

Marinated Boneless Chicken Roast 3#

Already seasoned and ready for the oven. Three pounds of easy Sunday dinner.

Partially Deboned Fryer Stuffed with Boudin

A Bellard's specialty. Chicken stuffed with our boudin, just cook and serve.

Bag of Rooster Backs Cut and Seasoned

Seasoned and ready for the pot. Makes a rich stock or gravy.

Chicken Gizzards

Clean and ready to cook. Fry 'em up or add to your rice dressing.

Pork Steaks

Thick cut and full of flavor. Great on the grill or smothered with onions.

Pork Chops

A classic. Season and fry, bake, or throw on the grill.

Center Cut Chops

Leaner cut from the loin. Tender and easy to cook.

Marinated Pork

Already seasoned and ready to go. Just cook and eat.

Baby Back Ribs

Tender ribs perfect for the smoker, oven, or grill.

Pork Fingers

Cut into strips and ready to season and fry.

Ground Pork

Great for boudin, rice dressing, meat pies, or just about anything.

Pork Roast Stuffed

Seasoned and stuffed with our own dressing. Pop it in the oven and you're set.

Pork Liver

Fresh and cleaned. Perfect for frying or making dirty rice.

Ham Hocks

The secret to a good pot of beans. Adds that smoky, salty flavor you need.

Ribeye

A premium cut for when you want to treat yourself. Best on the grill.

Beef Short Ribs

Meaty and rich. Perfect for braising, smoking, or smothering.

Beef Ox Tail

Slow cook it and let it fall off the bone. Nothing beats a good ox tail stew.

Gravy Steaks

Thin-cut steaks made for smothering in gravy and serving over rice.

Ground Beef

Fresh ground. Good for burgers, meat pies, or dirty rice.

Honeycomb Tripe

Cleaned and ready to cook. A staple for traditional recipes.

Smoked Turkey Necks

Slow-smoked for deep flavor.

Smoked Turkey Wings

Big and smoky. Add to the pot or eat on their own.

Neck Bone

Smoked and ready for the pot. Makes greens, beans, and stews taste right.

Frank Fontenot

A local smoked sausage with bold Cajun flavor. Ready to slice and eat or add to any dish.

P&D Shrimp 1#

Peeled and deveined. One pound, ready to cook however you like.

Shrimp 5# Box

Five pounds of shrimp for a boil, fry, or feeding the whole family.

Guidry's Filets (By the Case)

Fresh fish filets sold by the case. Great for frying.

Zydeco Chop Chop

House-made Cajun seasoning base. Chopped onion, bell pepper, celery, and garlic, ready to drop straight in the pot. Sold three ways.

• Mega $5.89
• Bag $4.89
• Gallon $28.98